Okanagan Valley, BC | 13.6% ABV | Dry | 300 cases produced
 
Elegant and textural, this En Famille Chardonnay is a love letter to cool-climate winemaking. Grown in vineyard sites across the central and southern Okanagan Valley, it was barrel-fermented with ambient yeasts and aged on lees for 10 months. The result is a wine with generous mouthfeel, bright acidity, and a long, savoury finish. Notes of lemon curd, white peach, and ripe orchard fruit unfold into subtle hazelnut, soft oak spice, and a hint of toasted meringue.
 
Perfect Pairings: Roast chicken, creamy seafood pasta, or a wild mushroom risotto