14.0% ABV | Okanagan Valley | Dry | 1,675 cases produced
 
This bold and expressive Cabernet Sauvignon captures the heat and intensity of the South Okanagan with precision and polish. Layers of ripe blackcurrant, plum, and cassis unfold into darker notes of cocoa, roasted coffee bean, and savoury dried herbs. The structure is firm yet refined, with well-integrated tannins and a smooth, lingering finish. Aged for 16 months in French oak, it offers depth and age-worthy character without overwhelming the fruit.

Perfect Pairings: grilled short ribs, roasted eggplant, braised portobello mushrooms, or a sharp aged cheddar.